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Pork Leg ( Fresh Ham) 1 Kg
₺700.00
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In Nigeria, groundnut paste is a staple ingredient used in both cooking and snacking. It's especially popular in the northern and central regions but widely used across the country. It can be used for a variety of meals; one of the most popular being as an accompaniment to garden egg. Nothing satisfies like the combo of the slightly bitter garden egg being used to scoop up some creamy groundnut paste. Groundnut paste can also be used to make groundnut soup which is eaten by Hausas and Igbos. Some use it as a spread for bread, yam and other local snacks. Groundnuts also known as peanuts and are one of the best sources of protein.
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